33% garnatxa blanca, 33% Parellada 33% sauvignon blanc
15% of Macabeo is aged during 4 monthes in new french oak barrels.
Pale lemon. Expressive aromas of fresh peach, pear, mango, floral notes and a touch of smoke and spice from the oak. Fresh and silky texture, with flavors of green apple and stone fruits. Balanced, with complexity and enveloping finish.